So Fresh & So Creamy! A delicious hand baked dessert from an old recipe from Eastern Europe that has been around for over 300 years. They dough it better!
The DoughCone’s™ founder, Avneesh “Avi” Oberoi, comes from a background with over 80 years of family history in the food business. After traveling the globe as a consultant and working on some amazing projects, he realized his favorite part of the day was trying new and unique cuisine everywhere he went – especially desserts.