Friohana is cooling off the streets of Houston, and doing it fresher and fitter than anyone else. To start off, Friohana uses only pure cane sugar and filtered water in their recipes – no artificial syrups, no chemical catalogue that you can’t pronounce. Only natural greatness to make their Hawaiian ice great, naturally. The menu is MASSIVE, and chock full of flavors both classic and bold, which rotate regularly to ensure you keep coming back daily. From Black Cherry to Pink Bubblegum to Pineapple Habeñero, there’s no lack of ways to get perked up, and no lack of flavor inside them. Track down Friohana and get real cool, real fast. Naturally.